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Higher Education Jobs |
Catering Manager Hound (Bethesda, MD 20810) Postdoc/Graduate Assistant position of: Food Sciences May. 21, 2012 Catering Manager Location: Bethesda, MD Job Respoibilities and Requirements : Respoibilities: - Coordinate and oveee internal and external catering events Develop and maintain the catering Marketing plan, including a compreheive event Planning service to clients and detailed m... Food Service Cook Hound (Atlanta, GA 30301) Postdoc/Graduate Assistant position of: Food Sciences May. 21, 2012 Food Service Cook Location: Atlanta, GA Job Respoibilities and Requirements : Food Services See the Impact.Real Balance at Northside. Work. Life. Family. Career. Peonal vs. professional goals. Why should you have to choose? At Incorporated, we believe in creating an environment wher... Selector, Night Renocrossing (Reno, NV 89501) Postdoc/Graduate Assistant position of: Food Sciences May. 19, 2012 Job Respoibilities and Requirements : The work takes place in normal Warehouse environments as well as in cooler and freezer areas where the temperatures may be as low as -5 degrees. Perform all pre-shift duties which would include Safety check of all equipment. Selects customer orde... Catering Manager Phoenixmetrocrossing (Phoenix, AZ 85001) Postdoc/Graduate Assistant position of: Food Sciences May. 19, 2012 Job Respoibilities and Requirements : Coordinate and oveee internal and external catering events. Develop and maintain the catering Marketing plan, including a compreheive event Planning service to clients and detailed menu development. Hire, train, and schedule catering Staff , an... Food Service Supervisor Phoenixmetrocrossing (Phoenix, AZ 85001) Postdoc/Graduate Assistant position of: Food Sciences May. 19, 2012 Job Respoibilities and Requirements : The incumbent uses the Dishwasher , garbage disposal, carts, refrigerator/freezer, steam table, and mechanical tray line frequently. Employee uses knives, serving uteils, garbage carts, patient carts, blender, mixer, and chopper occasionally. Must b... Selector, Night Foodservicescrossing (Reno, NV 89501) Postdoc/Graduate Assistant position of: Food Sciences May. 19, 2012 Job Respoibilities and Requirements : The work takes place in normal Warehouse environments as well as in cooler and freezer areas where the temperatures may be as low as -5 degrees. Perform all pre-shift duties which would include Safety check of all equipment. Selects customer orde... Catering Manager Foodservicescrossing (Phoenix, AZ 85001) Postdoc/Graduate Assistant position of: Food Sciences May. 19, 2012 Job Respoibilities and Requirements : Coordinate and oveee internal and external catering events. Develop and maintain the catering Marketing plan, including a compreheive event Planning service to clients and detailed menu development. Hire, train, and schedule catering Staff , an... Food Service Supervisor Foodservicescrossing (Phoenix, AZ 85001) Postdoc/Graduate Assistant position of: Food Sciences May. 19, 2012 Job Respoibilities and Requirements : The incumbent uses the Dishwasher , garbage disposal, carts, refrigerator/freezer, steam table, and mechanical tray line frequently. Employee uses knives, serving uteils, garbage carts, patient carts, blender, mixer, and chopper occasionally. Must b... Housekeeping Operations Manager Chicagocrossing (Chicago, IL 60601) Postdoc/Graduate Assistant position of: Food Sciences May. 18, 2012 Job Respoibilities and Requirements : Establish and annually review standards and work procedures for all Housekeeping Staff . Plan work and staffing schedules and areas of work to eure adequate services are rendered. Assist in the hiring process; interview, hiring and training of new a... Food Service Supervisor Phoenixmetrocrossing (Phoenix, AZ 85001) Postdoc/Graduate Assistant position of: Food Sciences May. 18, 2012 Job Respoibilities and Requirements : Ability to read and communicate effectively in English. Additional languages preferred Skills: Requires the ability to read menus and follow written and verbal itructio Must be able to read and write English and interpret standardized recipes and pe...
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